
This year’s winners of the Karl-Gottlieb Grell Prize
We congratulate this year's winners of the Karl-Gottlieb Grell Prize awarded by our society for outstanding dissertations in the field of eukaryotic microbiology and protistology. The prizes will be awarded on 21 April at the Protistology Open 2026 in Prague, together with a presentation by each of the two winners in the main plenary session.
Jule Freudenthal, Aquatic Ecosystem Analyses, Institute for Integrated Natural Sciences, University of Koblenz
My research focuses on microbial food webs across different ecosystems, particularly on the hidden diversity and function of protists. I study the complex interplay of trophic interactions and environmental factors that influence microbial diversity, community composition and ecosystem processes by combining molecular community analyses with trait-based approaches. This includes establishing functional trait databases and transcriptome-based workflows to explore and compare the physiological characteristics of protists. My research shows that microbial food webs are shaped by a complex interplay of biotic and abiotic factors. Notably, not all factors influence the entire microbial community directly; for example, the effects of abiotic factors may also be mediated indirectly through biotic interactions. These findings emphasise the importance of integrating functional traits, environmental context and potential trophic interactions to advance our understanding of microbial food web dynamics.
Alejandro Berlinches de Gea, Laboratory of Nematology, Wageningen University
My research focuses on understanding how soil biodiversity drives ecosystem functioning using the soil Biodiversity–Ecosystem Functioning (sBEF) framework, with a particular emphasis on soil predatory protists as key but often overlooked components of terrestrial ecosystems. I investigate how changes in protist diversity influence plant performance through their effects on nutrient cycling and soil microbiome composition, and how these relationships shift under global change pressures such as drought, nutrient enrichment, and pathogen stress. To address these questions, I combine controlled greenhouse experiments with trait-based and molecular approaches, manipulating protist diversity and linking their predatory roles to ecosystem processes. My work shows that sBEF relationships are highly context-dependent and can change in both strength and direction under environmental stress, highlighting the central role of soil protists in ecosystem resilience and the importance of conserving soil biodiversity for sustainable and climate-resilient agroecosystems.


























